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Thursday, January 16, 2014
Shop my AVON store!
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Monday, March 25, 2013
Springtime adventures...Milk , Potatoes and Baking
I can always tell when springtime is on its way... For me springtime is when I get all my crazy ideas Ideas, I might add that usually take me the rest of the year to finish. This weekend was no different. Ken and I brought home 30 pounds of seed potatoes...Now anyone who knows me, knows I LOVE LOVE LOVE to play in the dirt...so much in fact that I usually start seedlings mere days after Christmas because I positively can't wait anymore.
So of course we had to plant the potatoes...right away. It was a lovely day in the sunshine, cutting up potatoes and lovingly sticking them in the dirt. it took us about two hours to turn the garden over, make the rows, and plant the potatoes. AND of course it was still a bit chilly. SO when I got back into the house I decided to make hot chocolate. A seemingly PERFECT end to a relaxing day gardening and baking...
BUT WAIT...
Ken and I had decided to try and get our milk from a local farm... Just to see what, if any benefits might arise from doing so. I may continue to do so SIMPLY for the entertainment factor! I went to go fill my mug with milk ( because to me it isn't hot chocolate otherwise!!) and went to pour it and nothing came out!! Puzzled I turned the jug right side up to see what had happened and found out ( much to my amusement) that all the cream had risen to the top and started to solidify ( it smelled fine, btw). Now i am in my Mid thirties and up until now had NEVER seen such a thing! I knew it could happen but I had always bought my milk from the grocery store. Pasteurized and homogenized milk simply does NOT do this!! After I heated it up I noted that butter fat had risen to the top and made a neat swirled pattern. Lastly... you could TASTE the difference...YUM. I think I'm in love...
Aside from entertaining children and doing homework all weekend I decided that I needed to bake... So far I'm up to a loaf of bread, a ham bake, and two batches of granola bars...
I apologize for the lack of pics. I'll try to upload them tonight...
So of course we had to plant the potatoes...right away. It was a lovely day in the sunshine, cutting up potatoes and lovingly sticking them in the dirt. it took us about two hours to turn the garden over, make the rows, and plant the potatoes. AND of course it was still a bit chilly. SO when I got back into the house I decided to make hot chocolate. A seemingly PERFECT end to a relaxing day gardening and baking...
BUT WAIT...
Ken and I had decided to try and get our milk from a local farm... Just to see what, if any benefits might arise from doing so. I may continue to do so SIMPLY for the entertainment factor! I went to go fill my mug with milk ( because to me it isn't hot chocolate otherwise!!) and went to pour it and nothing came out!! Puzzled I turned the jug right side up to see what had happened and found out ( much to my amusement) that all the cream had risen to the top and started to solidify ( it smelled fine, btw). Now i am in my Mid thirties and up until now had NEVER seen such a thing! I knew it could happen but I had always bought my milk from the grocery store. Pasteurized and homogenized milk simply does NOT do this!! After I heated it up I noted that butter fat had risen to the top and made a neat swirled pattern. Lastly... you could TASTE the difference...YUM. I think I'm in love...
Aside from entertaining children and doing homework all weekend I decided that I needed to bake... So far I'm up to a loaf of bread, a ham bake, and two batches of granola bars...
I apologize for the lack of pics. I'll try to upload them tonight...
Tuesday, May 22, 2012
Midnight Planting Part 1
So the weekend of May 6th was the open fishing weekend here in Ohio ( meaning that anyone could fish regardless of whether they have a liscense or not). So Ken's parents came down to visit us and the 6 of us went fishing. A great time was had by all and by part way through the afternoon everyone was catching fish! Since most of them were on the smaller side Ken and I decided that we could use the smaller fish to plant our corn with... We had always heard about using fish to give corn and beans the nutrients needed to grow. So we fished and fished and fished some more. After awhile we headed home to get dinner and settle in for the night. At about 845 or so I was sitting around browsing on my computer and Ken comes in and says "Honey, I need a hand" So I got up and went to go give him a hand. It turns out that fish won't keep overnight. So while others were Ohhhing and Ahhing over the super moon Ken and I were planting corn,beans and zucchini. Which wouldn't have been so bad really except... that it was hard to see. And so before I knew it I had planted an ENTIRE package of zucchini seeds. So we'll see what comes out... I may end up eating nothing but zucchini for a while :)
Saturday, April 28, 2012
Rain makes soup...
With the rainy cold weather outside I was not so sure what I was going to do today... so much of my time has been taken up lately with gymnastics and ballet coming to a close, along with garden stuff ramping up and work it seems like it's been hard to breathe at times! But today is an icky cold day that has allowed me to finish up some notes from a few of the library books that I have sitting around. It has also been a day that has prompted soup making in this house. Soup making is something that we all look forward to as none of Ken's soups ever turn out the same way twice.. and they are almost always better reheated ;)
One of the things that completely amazes me is how many people think that making soup is an art form... it can be but its NOT hard to do at all... Ken took some of the leftover chicken that we roasted the other night added some chopped up veggies and added some rice. After that he seasoned to taste ( for those of you who know Ken you know how complicated that can be) After the two of us having soup for lunch we still have 3 quarts of soup left over for lunches this week...
One of the things that completely amazes me is how many people think that making soup is an art form... it can be but its NOT hard to do at all... Ken took some of the leftover chicken that we roasted the other night added some chopped up veggies and added some rice. After that he seasoned to taste ( for those of you who know Ken you know how complicated that can be) After the two of us having soup for lunch we still have 3 quarts of soup left over for lunches this week...
Monday, April 23, 2012
A perfect marriage of frustration and productivity
So I was getting the kids ready for bed last night and all of a sudden I had an uncontrollable craving for fresh baked bread. Now those of you who know me well know that I LOVE to bake and I made bread quite often as a teenager. I would be really frustrated over something and take it out on bread dough. It was a perfect marriage of frustration and productivity...Beat the crap out of the rising dough and get fresh baked bread when you are done.
However, when I decided last night that I wanted bread it was 930 at night...I didn't have the patience or the stamina to stay up for another 4 hours to make bread. So what's a girl to do?
Easy.
I hauled out the bread machine... and woke up to fresh bread and coffee this morning. :)
Needless to say the loaf is half gone already....
However, when I decided last night that I wanted bread it was 930 at night...I didn't have the patience or the stamina to stay up for another 4 hours to make bread. So what's a girl to do?
Easy.
I hauled out the bread machine... and woke up to fresh bread and coffee this morning. :)
Needless to say the loaf is half gone already....
Avocado Weirdness
You know how sometimes you decide that you want something just because? Over the weekend it hit me...I decided that I want an avocado tree. Ken already has a lemon tree ( that we got him a couple of years ago for his birthday) I have recently decided that I like avocados. I decided to try them on a sandwich one day at Einstein Bros. and fell in love. Now I am just trying to figure out more varied ways to eat them. So I told Ken that I wanted an Avocado Tree and his knee jerk reaction was " sure, bring home an avocado and we'll try to grow one". So I brought one home... and then proceeded to look up instructions on how to grow an avocado tree. Apparently if you start an avocado tree from scratch it take anywhere from 7-15 years until you get your first harvest...hmmm I think maybe I might have to order a full tree... or my kids might be done growing before the tree is....
Sunday, April 22, 2012
Mushrooms and Potatoes
So Friday was an interesting day and one where acquiring some of the pieces that Ken and I had been talking about. The day started when I walked in the door at work and found two of my coworkers talking about me. Somehow or another they had gotten wind of the fact that I was looking for shipping pallets ( free wood for garden boxes-yay!) So I wound up with 6 pallets to start and a source for more once I have figured out how to break these down...
Not even an hour later a different coworker stop by to talk to me and she and I started comparing notes about some of the new projects we are doing ( she's been working towards a self sufficient lifestyle for a while now) and I told her that my husband had been interested in learning how to grow mushroom but that we had been having a difficult time finding a kit for beginners. Lo and behold one of her friends grows mushrooms and she happened to know the name of a local shop in Akron.
To top it all off, our potatoes came from Burpee on Friday which means that Ken spent a good portion of the day on Friday getting the garden ready to plant onions and potatoes. If all works out we should get about 3-400 pounds of potatoes to freeze and dry come October. Maybe my kids will start to understand how their ancestors survived on nothing but potatoes... The four of us got to spend some time together Friday night planting garlic, onions and potatoes. I really hope all of this work pays off as the weather has been fairly loopy around here as of late. It was nearly 80 degrees on Friday and tomorrow they are saying that some local areas could receive up to a foot of snow!
Kinda makes me glad that Ken and I didn't get overzealous in putting some of the seedlings out last month when the heat wave came through Ohio...
Not even an hour later a different coworker stop by to talk to me and she and I started comparing notes about some of the new projects we are doing ( she's been working towards a self sufficient lifestyle for a while now) and I told her that my husband had been interested in learning how to grow mushroom but that we had been having a difficult time finding a kit for beginners. Lo and behold one of her friends grows mushrooms and she happened to know the name of a local shop in Akron.
To top it all off, our potatoes came from Burpee on Friday which means that Ken spent a good portion of the day on Friday getting the garden ready to plant onions and potatoes. If all works out we should get about 3-400 pounds of potatoes to freeze and dry come October. Maybe my kids will start to understand how their ancestors survived on nothing but potatoes... The four of us got to spend some time together Friday night planting garlic, onions and potatoes. I really hope all of this work pays off as the weather has been fairly loopy around here as of late. It was nearly 80 degrees on Friday and tomorrow they are saying that some local areas could receive up to a foot of snow!
Kinda makes me glad that Ken and I didn't get overzealous in putting some of the seedlings out last month when the heat wave came through Ohio...
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